3 Floyds/ WarPigs Dinner
When:
Where: 901 Fremont St. Kiel WI 53042
MAKE RESERVATIONS
For the 11th of November and
join us at 6 pm to
enjoy this robust menu
Welcome
Gumball Head (wheat pale ale)
First Course
Slow Roasted Pork Belly Crostini
Pineapple glazed pork belly, candied jalapenos, and toasted crostinis
Lil Foggy Geezer (Hazy American pale ale)
Second Course
Roasted Sausage & Beer Cheese Chowder
Italian sausage, roasted corn, red pepper
Deluxe Lager
Third Course
Braised Short Rib with Black Truffle Mac & Cheese
Beer braised short rib served over black truffle mac & cheese in a
white cheddar cream sauce tossed in cavatappi pasta
Munsterfest (Marzen-style Oktoberfest)
Fourth Course
Warm Bourbon Pecan Brownie
With vanilla bean ice cream, salted caramel sauce and bourbon soaked luxardo cherry
Trolls, Trolls, Trolls (Barrel Aged Imperial Stout)